By ABC on Friday, 11 November 2016
Category: Recipes

Delicious Chicken Cheese And Veggie Balls

This is a great recipe for hiding veggies from the kids < insert wicked mum laugh hahaha

These Chicken Cheese and Veggie Balls are delicious and moist and are great as a meal with a side salad or veggies or pop them in the lunch box on their own or in a sandwich or wrap, so versatile!

Ingredients

500 grams Chicken mince

150 grams Tasty cheese grated

1 Egg 1 cup Breadcrumbs

1Carrot grated finely

1/4 cup corn kernels, frozen is fine but defrost before adding.

3 tablespoons Olive oil

Method

Place all ingredients except oil into a mixing bowl and combine well.

Roll into approx 1 1/2 inch balls then flatten out into patties.

Add oil to pan and heat on high, pop the patties in and cook for 3- 5 minutes on each side until they are cooked.

Once cooked pop on a plate lined with paper towel to drain any excess oil Serve with your favourite side or pop into a burger with some salad yum!

These may stick a little due to the cheese, they come off fine with a spatula though.

Makes 12

Tip: Add whatever left over vegies you have in the fridge. 

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