Turkish Delight is my hubbys favourite sweet so every year at Christmas I whip a batch of these up. No joke they don't even last a day ha! < Lucky it is only once a year!
3 Turkish delights
1 packet choc ripple biscuits
1 tin choc condensed milk
4 drops red food dye
Coconut to roll in
Place biscuits and turkish delights into a food processor and blitz fine.
Pop mixture into a bowl with condensed milk and mix well.
Pop coconut and red food colour into a bag and shake until coconut turns red.
Roll into balls and coat in red coconut
Pop on a tray and into the fridge for 3 hours until firm.
Eat and enjoy!